Preserved Dried Salted Black Beans 500 g

Preserved dried salted black beans, also known as fermented black beans or soybeans, are a traditional ingredient widely used in Chinese and other Asian cuisines. These small, black beans undergo a fermentation process that involves salting and drying, resulting in a distinct flavor and aroma.
Overall, preserved dried salted black beans are a distinctive and versatile ingredient that adds a unique savory flavor to a variety of Asian dishes. Their strong taste and aroma make them an essential component of many traditional recipes, providing a delicious and complex flavor profile.